Staff Headshot

Nathan Harben

With a background in marine biology, Nathan originally set out to work solely within marine conservation but since moving to the island 5 years ago, he has developed a new passion for sustainable farming and the Cowichan region. He now owns and runs ‘Local Forage Farm’ in Glenora that focusses on ethically raised animals and an abundance of fruit and vegetables. He has also networked within the community and worked at a number of local farming businesses including Averill Creek Vineyards, Evening Cove Oysters, Haltwhistle Cheese Co, to name a few. Nathan’s new position within the food recovery team aligns his need to connect with community and move towards a more secure and sustainable food system


Position: Food Recovery Project Supervisor

Email: Nathan@cowichangreencommunity.org