Family Preservation Workshops

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Date/Time
Date(s) - Sunday, October 15, 2017 - Monday, October 15, 2018
12:00 pm - 4:00 pm

Location
Cowichan Green Community
360 Duncan Street
Duncan
Canada

Categories


AppleJelly

Funded by Our Cowichan Communities Health Network (OCCHN), Cowichan Green Community (CGC) is hosting a series of FREE food preservation workshops geared toward young families. This project aims to teach or feature a variety of preservation techniques in workshop format from pickling, dehydration and freezing to hot water-bath and pressure canning. Please see below a list of our upcoming family preservation workshops…

DATE TIMES Preservation Workshops
August 25 12pm- 4pm Pickles Galore: Dill and Sweet Pickles
September 8 12pm– 4pm Sauerkraut and Kim Chi
September 22 12pm- 4pm Canned Whole Beets and Pickled Beets
October 13 12pm-4pm Apple Cranberry Chutney and Apple Mincemeat

 

These workshops are FREE! Pre-registration for these workshops is required as spaces are limited. You can register for one of the classes at the Garden Pantry Store. Please contact Debra at 250-748-8506 or debra@cowichangreencommunity.org for more information and to register.

Project News

  • Agricultural Equipment Library

    In 2018 Cowichan Green Community received funding through the Municipality of North Cowichan to begin and Agricultural Equipment Library. We are pleased to bring you the following equipment available for rent! Rental rates are a day rate.   Equipm …

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