'Tis the season to be canning! Every Friday this Fall, we will try to can or preserve something different. Because many hands make light work, we invite those interested to join us for an informal hands-on canning experience in our commercial kitchen, where everyone will work and learn together. What we make will depend on what local produce we have in overabundance!

We will be canning between 11am and 3pm at 360 Duncan Street. It is free to attend, and you will be able to take a jar home with you. These are offered to a Maximum of 5 people at a time, so claim your spot now!

Please contact either Alyssa@cowichangreencommunity.org or Jennifer@cowichangreencommunity.org to sign up in advance.

Project News

  • Agricultural Equipment Library

    In 2018 Cowichan Green Community received funding through the Municipality of North Cowichan to begin and Agricultural Equipment Library. We are pleased to bring you the following equipment available for rent! Rental rates are a day rate.   Equipm …

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Upcoming Events

    • Understanding Your Garden Soil

      Monday, May 27, 2019
      Understanding Your Garden Soil A workshop by Margaret Ames Join us for an evening of learning! Learn about the composition of soil, soil formation, soil texture, soil structure, soil moisture and chemistry. Suggested donation: $20.00 Limited space available. Please contact...
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