Basil,Beans,Beets and chard,Broccoli, cabbage, cauliflower and kale,Carrots,Cucumbers,Eggplant,Eggs,Fennel,Garlic,Hot peppers and sweet peppers,kale,leeks,Melons,Mustards,Onions, garlic and leeks,Parsley,Parsnip, turnip and sweet potatoes,Peas,Potatoes,Pumpkins and winter squash,Radishes and Jerusalem artichokes (sunchokes),Rhubarb,Salad greens (spinach, lettuce, etc),squash,Strawberries,Tomatoes,Vegetables,Vegetables and Herbs,Zucchini and summer squash,